Happy Thanksgiving!
For those in the US, enjoy my favorite holiday!
I’ll be back posting next week, I hope (!) — crazy busy time of year here — but in the meantime, I have to go make some stuffing and get going on that big bird.
If you were going to roast a turkey today (or for an upcoming holiday) and are looking for a recipe, I am officially a HUGE fan of this one. Yum Yum Yum. And only 2 sticks of butter. Yikes.
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